Food Service Worker Supervisor
Veterans Health Administration
FreshPosted Apr 9
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Posted: April 8, 2026 (0 days ago)
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Operations Assistant NF-02
United States Army Installation Management Command
Department of the Army
Location
Georgia
Salary
$15 - $17
per hour
Type
Closes
April 16, 2026
Job Description
Summary
This job is an entry-level operations role at a military base in Georgia, where you'll handle cash transactions, assist with event setups like parties, and manage basic inventory for food and drinks.
It's ideal for someone with customer-facing experience in retail or hospitality who is detail-oriented and good with numbers.
No advanced degree is needed, but reliability and basic computer skills are key.
Key Requirements
- Experience in handling cash, including receipt, disbursement, examination, deposit, or other processing of cash items
- Meets state/local age requirements if duties involve selling alcoholic beverages
- Strong customer service skills
- Effective communication abilities
- Familiarity with inventory monitoring and ordering using software like Food track
- Ability to verify cash counts and complete daily activity reports
- Preference for current or former NAF/APF employees with supporting documentation
Full Job Description
This position is located within the Fort Gordon Business Operations Division.
Note: If claiming Current/Former NAF or APF Employee preference, you are required to submit a copy of your personnel action (DA Form 3434 or SF-50) with your supporting documents to be eligible for this preference.
Resumes must be two pages (or less). Resumes should clearly demonstrate the applicant's relevant experience, skills, knowledge and abilities as they pertain to this position.
A qualified candidate must possess the following: 1. Progressively responsible duties in the receipt, disbursement, examination, deposit, custody or other processing of cash items. 2.
Where duties involve selling alcoholic beverages applicant must meet state/local age requirements for the serving of alcoholic beverage at the time of appointment. 3.
Skill in providing customer service. 4. Ability to communicate effectively. Major Duties:
- Issues, receives and controls cash receipts and change funds; verifies cash count of funds turned in by cashiers.
- Assists in setting up parties according to party plan.
- May monitor inventories, place and receive food and beverage orders using Food track or similar software.
- Completes Daily Activity Report.
- May assist bartenders in setting up bars and/or cashier's bag.
Check your resume before applying to catch common mistakes