Bartender NA-03
United States Army Installation Management Command
FreshPosted Feb 6
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Posted: February 6, 2026 (5 days ago)
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Bartender NA-03
United States Army Installation Management Command
Department of the Army
Location
Fort Belvoir, Virginia
Salary
$18.83 - $21.97
per hour
Type
Closes
February 10, 2026More Army jobs →
Job Description
Summary
This job is for a bartender at a golf course bar on a U.S. Army base in Virginia, where you'll mix and serve drinks, handle customer payments, keep the bar clean, and manage minor issues with patrons.
It's a hands-on role in a busy, casual setting that requires good people skills and basic math for billing.
A good fit would be someone with prior bar experience who is reliable, physically able to lift light weights, and comfortable working around alcohol service.
Key Requirements
- Meet state/local age requirements for serving alcohol
- Ability to lift and carry weights up to 20 pounds
- Math skills for calculating bills and inventory
- Skill in mixing and serving alcoholic and nonalcoholic beverages
- Experience in bar setup, stocking, and maintaining stock levels
- Ability to record sales, make change, and prepare charge slips
- Skill in keeping bar and work area clean and sanitary
Full Job Description
This position is located at DFMWR Golf Course, Fort Belvoir, VA.
To better expedite the hiring process, we recommend including full contact information (name, address, phone number, email, etc.) for professional and personal references on your resume.
Incentives and Bonuses Incentives will not be paid. Resumes must be two pages (or less).
Resumes should clearly demonstrate the applicant's relevant experience, skills, knowledge and abilities as they pertain to this position. A qualified candidate must possess the following: 1.
Meet state/local age requirements for the serving of alcoholic at the time of appointment. 2. Be able to lift and carry weights up to 20 pounds. 3.
Possess math skills necessary to calculate patron bills and take inventory. 4. Skill in mixing and serving alcoholic and nonalcoholic beverages.
Experience MUST be clearly listed on your Resume in order to receive consideration. Major Duties:
- Sets up bars for operation, obtains cash bank and stocks service bar. Assures an adequate stock level is maintained, sets up storeroom and work area to permit easy access to stock items.
- Prepares a limited variety of simple alcoholic beverages as requested by patrons and wait staff.
- Records sales and makes change or prepares charge slips. Keeps bar and work area clean and sanitary.
- Identifies persons who become unruly or who appear intoxicated, resolves the problem or seeks assistance in accordance with established procedures.
- Performs other duties as assigned.
Check your resume before applying to catch common mistakes