Materials Handler Supervisor (Warehouse Worker Foreman)
Bureau of Prisons/Federal Prison System
FreshPosted Apr 10
✓ Fresh Listing
Posted: April 10, 2026 (1 day ago)
This job was posted recently. Fresh listings typically have less competition.
Materials Handler NA-05
United States Army Installation Management Command
Department of the Army
Location
Honolulu, Hawaii
Salary
$25.86 - $30.17
per hour
Type
Full-Time
More Warehouse & Supply jobs →Closes
April 21, 2026
Job Description
Summary
This job involves managing the receipt, storage, and distribution of perishable foods like produce and dairy for a hotel's kitchen operations, including inspecting items, rotating stock, and handling paperwork.
A good fit would be someone with hands-on experience in warehousing and inventory who enjoys physical work in a fast-paced environment and pays close attention to quality and organization.
Key Requirements
- One year of general work experience
- Six months of warehousing experience
- Ability to perform quality control inspections on perishable foodstuffs
- Skills in receiving, storing, and issuing inventory with stock rotation
- Proficiency in completing receiving, shipping, and inventory documents
- Capability to operate a forklift for storing and moving stock
- Valid photo ID and Social Security Card for employment processing
Full Job Description
Hale Koa Hotel Job Fair - Open to the Public Address: 2055 Kalia Rd., Honolulu, HI 96815 Location: DeRussy Hall Date: Tuesday, April 21, 2026 Time: 9:00 AM - 2:00PM **See qualifications for more information.
A qualified candidate must possess the following: -One year of general work experience and six months warehousing experience The Hale Koa Hotel will be having an in-person Job Fair on Tuesday, 21 April 2026, from 9:00 AM to 2:00 PM.
Applicants will submit their applications and resumes which will be immediately reviewed and, if qualified, given to management for an on-the-spot interview.
Selected applicants will start the pre-employment process, to include fingerprinting, following the interview.
Applicants should bring the following: Resume - must be two pages (or less) - Resume should clearly demonstrate the applicant's relevant experience, skills, knowledge, and abilities (KSAs) as they pertain to this position.
2-3 Professional References with Contact Information Valid Photo ID and Social Security Card Applicable professional certificates and/or transcripts. Major Duties:
Provides a full range of storekeeping services involving quality control inspection, receipt, storage and issuance of a variety of perishable foodstuffs for all hotel kitchen operations.
Receives incoming shipments of food, some of which have been reviewed by the hotel warehouse staff. Inventories and orders all direct issue items such as produce, dairy products, breads, etc.
Completes receiving documents and moves to storage areas. Identifies and rotates stock ensuring special storage requirements have been met. Issues materials in accordance with established procedures.
Verifies inventory and shipping documents, independently prepares shipping documents and related reports. May operate a forklift in storing and rotating stock.
Check your resume before applying to catch common mistakes