FOOD SERVICE WORKER
Air Mobility Command
FreshPosted Mar 4
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Posted: March 3, 2026 (2 days ago)
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FOOD SERVICE WORKER LEADER
Air Mobility Command
Department of the Air Force
Job Description
Summary
This job is for a lead worker in a coffee shop on a military base, where you'll guide a small team in preparing and serving food and drinks while also doing hands-on tasks like cleaning and stocking.
It's a flexible part-time role with hours varying from 0 to 40 per week, open to anyone who can handle physical work and follow basic instructions.
A good fit would be someone with experience in food service who enjoys leading others in a fast-paced, team environment without needing advanced skills.
Key Requirements
- Ability to lead and guide three or more workers in food service tasks
- Follow simple oral instructions and use judgment to sequence multi-step tasks
- Knowledge of sanitation standards for handling and serving food
- Physically able to lift up to 40 pounds and stand, walk, stoop, reach, push, pull, and bend for long periods
- Skill in using hand tools for cleaning and operating simple machines
- Obtain a Food Handler's Certificate or complete food handler training
- Provide day-to-day guidance, demonstrate methods, ensure safety and housekeeping rules are followed
Full Job Description
About the position: This position is Non-appropriated Fund (NAF) and will be assigned to the Scott AFB Common Grounds Coffee Shop. This is a Flexible position, 0-40 hours.
Who May Apply: Open to everyone. Applicants will be categorized by preference(s) and/or priority consideration eligibilities.
An applicant's eligibility will be determined based on eligibility claimed in the questionnaire and proof of eligibility MUST be provided with application by the closing date, 03/17/2026 Business Based Action, Military Spouse Preference, Outside Applicant Veteran, Spouse/Widow/Parent of Veteran, and Transition Hiring Preference In order to qualify, you must meet the experience requirements described below.
Experience refers to paid and unpaid experience, including volunteer work done through National Service programs (e.g., Peace Corps, AmeriCorps) and other organizations (e.g., professional; philanthropic; religious; spiritual; community; student; social).
You will receive credit for all qualifying experience, including volunteer experience.
Your resume must clearly describe your relevant experience; if the position allows for qualifying based on education, your transcripts will be required as part of your application.
Qualifying Experience: Ability to lead three or more workers to accomplish food service duties.
Must be able to follow simple oral instructions, be able to use hand tools for cleaning, and operate simple machines.
Must be skilled in doing tasks with several steps and must use judgement in sequencing tasks. Knowledge of sanitation standards in handling and serving food.
Must be physically able to frequently lift or move objects weighing up to 40 pounds.
Must be able to continuously stand and walk, and frequently stoop, reach, push, pull and bend for long periods of time.
Must be able to obtain a Food Handler's Certificate and./or complete food handle/s training. Major Duties:
As a working leader, performs the following types of duties: provides day-to-day advice and guidance to employees for work assignments; relays instructions from the supervisor for work assignments; gets the work started and sets the work pace; demonstrates work methods and provides work-related guidance; ensures that worksite materials and tools are available; and ensures that employees are trained and follow security, safety and housekeeping rules.
If interested in applying for this position you may preview the online application: https://apply.usastaffing.gov/ViewQuestionnaire/12899879
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