Bartender
Commander, Navy Installations
FreshPosted Jan 13
Recent Listing
Posted: January 5, 2026 (9 days ago)
This job has been posted for 1-2 weeks. Still a good time to apply.
Bartender NA-03
U.S. Army Joint Munitions Command
Department of the Army
Job Description
Summary
This job is for a bartender at a military base in Utah, where you'll mix and serve drinks, handle cash, keep the bar clean, and manage customer behavior to ensure a safe environment.
It's ideal for someone with hands-on experience in busy bar settings who enjoys interacting with people and can stay calm under pressure.
No advanced education is needed, just practical skills and the ability to lift light weights.
Key Requirements
- Meet state/local age requirements for serving alcohol
- Ability to lift and carry up to 20 pounds
- Basic math skills for calculating bills, making change, and inventory
- Skill in mixing and serving alcoholic and non-alcoholic beverages
- Ability to recognize and handle intoxicated or unruly patrons
- Experience in bar setup, stocking, and maintaining cleanliness
- Clear demonstration of relevant experience on a two-page resume
Full Job Description
This position is located at Toole Army Depot, Utah.. Incentives and Bonuses Incentives will not be paid. Resumes must be two pages (or less).
Resumes should clearly demonstrate the applicant's relevant experience, skills, knowledge and abilities as they pertain to this position.
A qualified candidate must possess the following: Meet state/local age requirements for the serving of alcoholic at the time of appointment. Be able to lift and carry weights up to 20 pounds.
Possess math skills necessary to calculate patron bills and take inventory. Skill in mixing and serving alcoholic and nonalcoholic beverages.
Skills and Knowledge: Skill in mixing drinks using alcoholic beverages, beer and soda. Applies simple arithmetic in calculating bills and making change.
Ability to recognize intoxicated and unruly patrons. Experience MUST be clearly reflected on your Resume at the time of application to be considered. Major Duties:
- Sets up bars for operation, obtains cash bank and stocks service bar. Assures an adequate stock level is maintained, sets up storeroom and work area to permit easy access to stock items.
- Prepares a limited variety of simple alcoholic beverages as requested by patrons and wait staff.
- Records sales and makes change or prepares charge slips.
- Keeps bar and work area clean and sanitary. Identifies persons who become unruly or who appear intoxicated, resolves the problem or seeks assistance in accordance with established procedures.
- Performs other duties as assigned.
Check your resume before applying to catch common mistakes