Waiter

Full Job Description

About the position: This position is located at the Liberty Club, RAF Lakenheath. This position requires shift work to provide coverage on days, evenings, weekends, holidays, or special situations.

Scheduled hours will be 0-40 per week with no minimum guarantee. Must be physically able to frequently lift and carry objects weighing up to 10 pounds and stand for long periods of time.

Who May Apply: Open to everyone. Applicants will be categorized by preference(s) and/or priority consideration eligibilities.

An applicant's eligibility will be determined based on eligibility claimed in the questionnaire and proof of eligibility MUST be provided with application by the closing date, 02/02/2026 The Area of Consideration for this vacancy announcement is US Citizens and must possess a social security number and card.

Must be able to provide documentation proving residence status overseas.

Business Based Action Family Member Preference Military Spouse Preference Outside Applicant Veteran Spouse/Widow/Parent of Veteran Transition Hiring Preference In order to qualify, you must meet the experience requirements described below.

Experience refers to paid and unpaid experience, including volunteer work done through National Service programs (e.g., Peace Corps, AmeriCorps) and other organizations (e.g., professional; philanthropic; religious; spiritual; community; student; social).

You will receive credit for all qualifying experience, including volunteer experience.

Your resume must clearly describe your relevant experience; if qualifying based on education, your transcripts will be required as part of your application.

Qualifying Experience: Must have experience or training in proper food handling and serving techniques.

Knowledge of food menu items and wine selection for various foods sufficient to explain to customer.

Must be able to follow cash handling procedures, make simple mathematical computations, and prepare checks for patrons.

Must be able to communicate with customers and possess skill in dealing with the public. Major Duties:

The purpose of this position is to perform work involved in preparing dining room, serving food, wines and other alcoholic beverages and subsequent cleaning functions.

Discuss menu and familiarizes self with menu prior to opening. Secures clean linen and silverware, depending on the menu and food to be served.

Sets assigned tables, spreading clean linen and placing glasses, condiment holders, flowers, candles or lamps and silverware on table.

Prepares side tables with silverware, bowls of ice and other extras that may be required during the meal. Receives guest and takes orders.

Works according to time schedule, secures food from kitchen and places dishes by course in front of each person. Continues to provide serve as needed and request by guests.

Following completion of meal, gives check to guest. Removes soiled dishes, glasses and silverware. May perform cleaning duties as time permits, such as sweeping, mopping and so forth.

May perform dishwashing or other functions in an emergency. Performs other related duties as required.

If interested in this position please preview the online application: https://apply.usastaffing.gov/ViewQuestionnaire/12863227