Food and Beverage Attendant (Snack Bar) NA-02
United States Army Installation Management Command
FreshPosted Feb 11
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Posted: February 12, 2026 (1 day ago)
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FOOD SERVICE WORKER
United States Space Force
Department of the Air Force
Job Description
Summary
This job involves working in a club kitchen on a military base in California, where you'll set up serving lines, prepare simple food items like salads and fruits, clean equipment and dining areas, and handle dishwashing tasks.
It's an entry-level role with no prior experience needed, ideal for someone who is physically fit, reliable, and comfortable in a fast-paced food service environment.
A good fit would be anyone seeking a straightforward support position in a community services setting, including veterans or military spouses who qualify for hiring preferences.
Key Requirements
- Ability to read and understand written material and follow simple oral instructions
- Skill in using hand tools for cleaning and operating simple machines
- Physical ability to lift up to 20 pounds unassisted and over 20 pounds with assistance
- Capacity for continuous standing, walking, stooping, reaching, pushing, and bending
- Obtain a Food Handler's Certificate or complete food handler's training
- Satisfactory completion of a Tier 1 background investigation
Full Job Description
About the position: This position is Non-appropriated Fund (NAF) and will be assigned to the 30th FSS Community Services Collocated Club - Pacific Coast Club.
Must be physically able to frequently lift objects weighing up to 20 pounds unassisted, occasionally lifts or moves objects weighing more than 20 pounds with assistance.
Continuous standing, walking, frequent stooping, reaching, pushing and bending is required. Who May Apply: Open to everyone.
Applicants will be categorized by preference(s) and/or priority consideration eligibilities.
An applicant's eligibility will be determined based on eligibility claimed in the questionnaire and proof of eligibility MUST be provided with application by the closing date, 03/02/2026 Business Based Action, Military Spouse Preference, Outside Applicant Veteran, Spouse/Widow/Parent of Veteran, and Transition Hiring Preference In order to qualify, you must meet the experience requirements described below.
Experience refers to paid and unpaid experience, including volunteer work done through National Service programs (e.g., Peace Corps, AmeriCorps) and other organizations (e.g., professional; philanthropic; religious; spiritual; community; student; social).
You will receive credit for all qualifying experience, including volunteer experience.
Your resume must clearly describe your relevant experience; if the position allows for qualifying based on education, your transcripts will be required as part of your application.
Qualifying Experience: No previous experience is required. Ability to read and understand written material and be able to follow simple oral instructions.
Must be able to use hand tools for cleaning and operating simple machines. Must be able to frequently lift or move objects weighing up to 20 pounds, and occasionally over 20 pounds with assistance.
Must be able to continuously stand, walk, stoop, reach, push and bend for long periods of time. Must be able to obtain a Food Handler's Certificate and/or complete food handler's training.
Must satisfactorily complete a Tier 1 background investigation. You will be evaluated on the basis of your level of competency in the following areas: Major Duties:
Must be able to: Set up glasses, silverware, dishes, trays, napkins, condiments, and cold menu items (such as salads, desserts, bread, and cold beverages) on the serving line.
Remove dishes and trays from tables. Operate, break down, and clean all electrical food-preparation equipment. Clean kitchen equipment including worktables, sinks, and refrigerators.
Separate food waste and trash from dishes, glasses, and silverware in the dishwashing area.
Load and operate dishwashers, store clean dishes, glasses, and silverware, wash tables and counters, vacuum and shampoo carpets, sweep and mop kitchen floors, clean windows, wash walls, and clean and sanitize trash cans.
Sort, wash, peel, and cut fresh fruits and vegetables. Perform other related duties as assigned.
Frequently lifts or moves objects weighing up to 20 pounds unassisted; occasionally lifts or moves objects weighing more than 20 pounds with assistance.
Continuous standing and walking are required, along with frequent stooping, reaching, pushing, and bending.
If interested in applying for this position you may preview the online application: https://apply.usastaffing.gov/ViewQuestionnaire/12886380
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