Cook

Full Job Description

About the position: This position is located at Club Eifel, Spangdahlem AB, Germany. Regular Part-time position; may work 20-34 hours per week, days and nights, weekends and holidays.

Must be able to frequently lift objects weighing up to 40 pounds. Must be able to continuously stand and walk and frequently stoop, reach, push, pull, and bend for long periods of time.

Military Spouse Preference is lost if selected for this position. Who May Apply: Open to everyone. Applicants will be categorized by preference(s) and/or priority consideration eligibilities.

An applicant's eligibility will be determined based on eligibility claimed in the questionnaire and proof of eligibility MUST be provided with application by the closing date, 01/19/2026 The Area of Consideration for this vacancy announcement is US Citizens and legal US residents in Germany.

Recruitment limited only to the local commuting area of Spangdahlem. Legal US residents must possess a social security number and be citizens of a NATO country, other than the host country (Germany).

In accordance with the NATO Status of Forces Agreement with Germany, citizens of the host country and non-NATO countries are not eligible for US NAF Employment.

These individuals may be eligible for employment under the Local National (LN) program; you may contact the LN Team at 06565-61-6080 or DSN 452-6080 for more information on eligibility requirements.

Must be able to provide documentation proving residence status overseas.

Business Based Action Family Member Preference Military Spouse Preference Outside Applicant Veteran Spouse/Widow/Parent of Veteran Transition Hiring Preference In order to qualify, you must meet the experience requirements described below.

Experience refers to paid and unpaid experience, including volunteer work done through National Service programs (e.g., Peace Corps, AmeriCorps) and other organizations (e.g., professional; philanthropic; religious; spiritual; community; student; social).

You will receive credit for all qualifying experience, including volunteer experience.

Your resume must clearly describe your relevant experience; if qualifying based on education, your transcripts will be required as part of your application.

Qualifying Experience: Must have cooking experience gained in a grill snack bar, restaurant, club or similar food activity. Cooking experience includes food preparation and presentation.

Must have the ability to season food and decide when food is done. Must have experience operating and cleaning food service equipment. Major Duties:

The purpose of this position is to perform a wide variety of simple cooking tasks.

The primary duties of this position include, but are not limited to: Responsible for performing a wide variety of simple cooking tasks and handling food with time, temperature and dating products.

Performs full range of cooking tasks by preparing and cooking items that require little or no processing. Prepares and bakes pizzas. Operates and cleans food service equipment.

Performs other related duties as assigned. If interested in this position, please preview the online application: https://apply.usastaffing.gov/ViewQuestionnaire/12860061