Bartender
Air Mobility Command
FreshPosted Mar 26
✓ Fresh Listing
Posted: March 24, 2026 (2 days ago)
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Bartender NA-03
United States Army Installation Management Command
Department of the Army
Location
South Carolina
Salary
$18.89 - $22.04
per hour
Type
Closes
April 6, 2026
Job Description
Summary
This job is for a bartender at a military club in South Carolina, where you'll mix and serve drinks, handle customer payments, keep the bar clean, and manage basic inventory.
It's a hands-on role in a busy service environment, ideal for someone with prior bar experience who enjoys interacting with people and staying on their feet.
A good fit would be an outgoing individual who is reliable, quick with math, and comfortable dealing with occasional rowdy patrons.
Key Requirements
- Meet state/local age requirements for serving alcohol
- Ability to lift and carry weights up to 20 pounds
- Math skills for calculating bills, making change, and inventory
- Skill in mixing and serving alcoholic and nonalcoholic beverages
- Experience handling cash, recording sales, and preparing charge slips
- Ability to maintain a clean and sanitary bar area
- Skill in identifying and resolving issues with unruly or intoxicated patrons
Full Job Description
This position is located at The 1917 Club.
Click here for hours of operation To better expedite the hiring process, we recommend including full contact information (name, address, phone number, email, etc.) for professional and personal references on your resume.
Note: If claiming current/former NAF or APF Employee preference, you are required to submit a copy of DA Form 3434 or SF-50 with your supporting documents to be eligible for this preference Resumes must be two pages (or less).
Resumes should clearly demonstrate the applicant's relevant experience, skills, knowledge and abilities as they pertain to this position. A qualified candidate must possess the following: 1.
Meet state/local age requirements for the serving of alcoholic at the time of appointment. 2. Be able to lift and carry weights up to 20 pounds. 3.
Possess math skills necessary to calculate patron bills and take inventory. 4. Skill in mixing and serving alcoholic and nonalcoholic beverages. Major Duties:
- Sets up bars for operation, obtains cash bank and stocks service bar. Assures an adequate stock level is maintained, sets up storeroom and work area to permit easy access to stock items.
- Prepares a limited variety of simple alcoholic beverages as requested by patrons and wait staff. Records sales and makes change or prepares charge slips.
- Keeps bar and work area clean and sanitary. Identifies persons who become unruly or who appear intoxicated, resolves the problem or seeks assistance in accordance with established procedures.
- Skill in mixing drinks using alcoholic beverages, beer and soda. Applies simple arithmetic in calculating bills and making change.
- Receives specific instructions for new or unusual assignments. Routine work is performed without close supervision.
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